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“Tweets,” “Tweetups,” and “Tweeps:” Confessions of a Skeptical Student Turned Online Science-Writer
-Sarah Keartes After a four year hiatus, returning to college was an exciting venture. I was ready to learn—my mind was porous and ready to sponge up the liquid gold which I knew my professors would spew from their educated … Continue reading

Rita’s Super Moist Chocolate Cake with Peanut Butter Frosting
-Rache’ll Brown I love going home. Not because I get to see my two beautiful Boxers and my loving parents—although that is a plus—but because I have free reign over a fully stocked kitchen to make anything I can dream … Continue reading
How to make a perfect cup of coffee using the Aeropress
-Casey Klekas The word addict, as in “I am a coffee addict,” comes from the latin word addictus, meaning “to surrender” or “to pay religious devotion.” My girlfriend has helped me explore new ways of devoting myself to the coffee … Continue reading
On Trend: Spring Nails
-Rache’ll Brown Trends aren’t just limited to clothing and accessories. Hair, makeup, and nails matter too, and this spring some easy DIY nails trends are in. From fun designs, to hues that are bright, dark, or pale, there is something … Continue reading
It’s All Greek To Me: How to Make Baklava
-Eleni Pappelis Having been brought up with a Greek heritage, one thing I have come to appreciate is the great food Greeks make. Baklava is a type of honey pastry and is also a Greek delicacy that I have enjoyed … Continue reading
